Italian Specialties
FARFALLE BOLOGNESE – 15.99
Farfalle Pasta in Meat Sauce & Fresh Mozzarella
PENNE ALA VODKA – 15.99
Penne Pasta in a Pink Vodka Cream Sauce
FARFALLE A LA FRESCA – 15.99
Farfalle Pasta with Sautéed Mushrooms, Sun-Dried Tomatoes, Spinach & Basil in a Garlic Olive Oil
PESTO PASTA – 15.99
Fettuccini with Fresh Mozzarella, Sun-dried Tomato and Tossed with Homemade Pesto Sauce
FETTUCCINI CARBONARA – 15.99
with Chopped Bacon, Onion & Green Peas in a Parmesan Cream Sauce
LINGUINI with CLAM SAUCE – 15.99
Whole & Chopped Clams Sautéed with Chopped Onions, Tomato in a Garlic Red or White Sauce
LINGUINI PRIMAVERA – 15.99
Sautéed with Fresh Mixed Vegetables, Olive Oil & Garlic
CAJUN PASTA – 15.99
Capellini Pasta, Sautéed Onions, Tomatoes, Mushrooms, Peas in a Cajun Cream Sauce
Above Add:
Grilled Chicken – 7.00
Grilled Salmon – 8.00
Sliced Steak – 8.00
Grilled Shrimp – 8.00
VEAL SPECIALTIES – 19.99
VEAL MARGHERITA
Veal Scallopini sauteed with Mushrooms, Black Olives and Artichokes in a Lemon Butter Wine Sauce
VEAL A LA FACTORY
Sauteed with Asparagus, Fresh Mozzarella & Roasted Peppers in a Brown Garlic Sauce
Your choice of Veal Marsala, Parmigiana, Picatta or Francaise – served with Pasta
From the Sea
Glazed salmon fillet with sesame close-up on a plate. horizontal
served with Your Choice of Soup or Salad, Pasta or Potato & Vegetable
NORTH ATLANTIC FILET of SALMON – 21.99
Broiled with Lemon Butter Sauce
BROILED FILET of SOLE – 21.99
with Lemon Butter Sauce
SCALLOPS OREGANATO – 23.99
Pan-Seared with Garlic Butter, Oregano & Lemon Wine Sauce, topped with Bread Crumbs
SEAFOOD MARINARA – 21.99
with Whole Clams, Shrimp, Scallops & Tilapia
BAKED STUFFED FILET of SOLE – 21.99
Stuffed with Crabmeat Stuffing
FILET of SOLE FRANCAISE – 21.99
Dipped in Egg then Sautéed with Lemon Butter & Wine Sauce
STUFFED SHRIMP – 23.99
Baked Jumbo Shrimp (4), stuffed with Crabmeat Stuffing
TILAPIA PORTOFINO – 20.99
Sautéed with Mushrooms, Sundried Tomatoes & Roasted Peppers in a White Wine Sauce, served over Linguini
SHRIMP SPECIALTIES – 23.99
CHOOSE ONE:
Shrimp, Scampi, Francaise, or Parmigiana, served over pasta.
SEAFOOD COMBO – 25.99
Broiled Salmon, Stuffed Shrimp and Scallops topped with Lemon Butter Sauce, served with Potato & Vegetable